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TELUS HEALTH - HOME SECTOR OF RESIDENCES FOR SENIORS AND INTERMEDIATE RESOURCES

Workers in these establishments are exposed to very varied risks. Participants are invited to choose the path that concerns them more specifically: risks in the food service, those in the care departments or even in the maintenance and upkeep department. Each course focuses on the risks associated with their tasks as well as the safety behaviors to adopt to adequately protect themselves. A module also covers risks common to all workers in the establishment.

USD $ 29.95 29.95 USD USD $ 29.95

29.95 $

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Specification
Languages : English (US) Or French (CA) / Français (CA)
Duration : 30 min.
Owner name: Telus Health
Workers in the following departments: • food service • care service • maintenance and/or upkeep department. This training is also relevant for OHS committee members, liaison officers and occupational health and safety representatives.
Adopt safe behaviors when carrying out your tasks. • Know your rights and obligations regarding occupational health and safety. • Identify the main risks to which you are exposed. • Choose the appropriate means to protect yourself.

What the law says: your rights, your obligations Role of the different stakeholders Risks in the food service, in the maintenance and/or upkeep department and in the care service Risk identification tool The right reflexes to adopt in matters OHS

Internet connection, computer speakers or headphones required. • The duration of the training is a general guideline and may vary from person to person.

Examen intégré (Passing Grade : 0 %)